Culinary artists Ton Nu Ti Ha and Phan Ton Tinh Hai from Mint Culinary School of HCM city, Vietnam, with the assistance of 18 people, prepared a cake named ‘Royal Phoenix Cake’ (it was in the form of a phoenix), measuring 6.8m in length and 4.2m in width by using various items including mung bean, rice flour, vegetables etc on various Asian classic themes with in a duration of 3 months.
ROYAL PHOENIX BEAN CAKE
October 4, 2012/
Culture & Creativity, Food, Festival & Fashion/